Monday, December 26, 2011

Victorinox 5-Piece Chef's Knife Set, Molded Handles

!±8± Victorinox 5-Piece Chef's Knife Set, Molded Handles


Rate : | Price : $79.99 | Post Date : Dec 26, 2011 02:45:03
Usually ships in 24 hours

Victorinox Cutlery is the knife of choice for professionals and consistently receives high accolades in product testing. This "best-in-class" commercial grade cutlery is now available for home use. Victorinox knives feature high carbon, stainless steel blades, hand finished at Victorinox in Switzerland by skilled craftsmen. A special tempering process is used to produce an edge that can be resharpened over and over again, so the knife can keep its original sharpness throughout the entire life of the blade. Victorinox handles are ergonomically designed to minimize wrist tension. They provide a natural fit. A good heft and comfortable, positive grip are indications of a well-made knife. A sure-grip handle with a finger guard is valuable feature since the handle inevitably gets greasy, wet, or both. Although cutlery steel is naturally sanitary, materials and construction details of the handle minimize crevices what would offer hospitality to bacteria. Patented, NSF approved Fibrox handle on 8-inch Chef's Knife and 5-inch Utility Knives are slip resistant and dishwasher safe. Tomato/Bagel Knifes and Steel have Black Poly Handles.

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Tuesday, December 20, 2011

Victorinox 4-3/4-Inch Straight-Edge Pointed-Tip Steak Knife, Set of 6, Rosewood Handles

!±8± Victorinox 4-3/4-Inch Straight-Edge Pointed-Tip Steak Knife, Set of 6, Rosewood Handles


Rate : | Price : $149.95 | Post Date : Dec 21, 2011 01:30:24
Usually ships in 24 hours

RH Forschner by Victorinox is the knife of choice for professionals and consistently receives high accolades in product testing. This best-in-class commercial grade cutlery is now available for home use. RH Forschner by Victorinox knives feature high carbon, stainless steel blades, hand finished at Victorinox in Switzerland by skilled craftsmen. A special tempering process is used to produce an edge that can be resharpened over and over again, so the knife can keep its original sharpness throughout the entire life of the blade. Victorinox handles are ergonomically designed to minimize wrist tension. They provide a natural fit. A good heft and comfortable, positive grip are indications of a well-made knife. A sure-grip handle with a finger guard is valuable feature since the handle inevitably gets greasy, wet, or both. Although cutlery steel is naturally sanitary, materials and construction details of the handle minimize crevices what would offer hospitality to bacteria.

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Monday, December 12, 2011

The Best Kitchen Knives Set

!±8± The Best Kitchen Knives Set

Definitely, it is very difficult to pick and choose the apparent winner and reduce it to such a plain list as soon as one has gone through all the topmost quality kitchen knives set reviews including Wusthof, Forschner Victorinox, Henckels, Global, Shun, Chicago Cutlery, Minoso, Ginsu and many more. However, those highly recommended kitchen knives are continually being rated as the top ten kitchen knife set; and that most moms have used this personally and have come to love it.

Without a doubt, a best chef knife is certainly considered a very good investment for moms given that it is the one of the most significant kitchen utensils that moms often use when they are cooking. Furthermore, the good thing about this is that the best kitchen knives can even last for a lifetime. In the succeeding paragraphs, the top 4 recommendation for forged and embossed best knife guide and their concise descriptions are provided for your consideration.

To find quickly the best kitchen knives, provide below is the list of all the best kitchen knives according to their product name:
1. Shun Classic - Suggested Knives
2. Rachael Ray Knives- Recommended by renowned chefs
3. Misono - Best Kitchen Knives
4. Forschner Victorinox Knives - Budget Kitchen Knives
5. Wusthof Classic Knives - Best Knives Recommend by Consumer Report
6. Global Knives - Recommend by Top Chefs
7. Chicago Cutlery Metropolitan Knives - Best Budget Knives for New Graduated and Newlyweds

On top of it, to have more information about quality kitchen knives, one can categorize kitchen knives into this 2 general main areas:

• Its composition: How it is made; is it Forged or Stamped?
• The Materials used: Stainless Steel, Carbon Steel, Laminated, Ceramic
In the same token, every kitchen knife has a different price and advantage. In totality, there are a lot of good kitchen knife brands to choose from that include Rachael Ray, Forschner Victorinox, Henckels, Chicago Cutlery, Global, Wusthof, Ginsu and many more.

In singling out the best kitchen knives, consider using the following standard to appraise their quality:

1. Its sharpness; and it should have a finely ground surface
2. Its cutting edge retention
3. Its craftsmanship
4. Its comfort and safety
5. Its balance
6. Its material and corrosion resistance
7. Its being easy to wash

Furthermore, noteworthy to make mention are three feasible methods on how to hone a knife including the sharpening using a whetstone, honing using a grinder, and honing using a sharpening steel.

Moreover, a number of chefs are fond of sharpening their knives before they begin to cook as this will definitely aid to keep their knives to remain sharp. However some moms sharpen their knives only when these knives become dull. And what is remarkable is the fact that once you know the trick on how to hone the knife, it will only take you 5 seconds honing it.

Above all, one more important thing to note are the Japanese Knives, which are sharpen using the whetstone and that these should never be hone on a wheel or sharpen with sharpening steel as these might break and become dull.


The Best Kitchen Knives Set

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Thursday, December 8, 2011

Professional Knife Sets - Quality on a Budget

!±8± Professional Knife Sets - Quality on a Budget

A knife is an essential tool for professional chefs. Kitchen professionals often use Santoku knives. It features a handle and blade-top, assuring a level position. Below are some professional knife set products:

Ginsu Knife Sets- GINSU 04825 .85
Ginsu offers new extensive cutlery sets to complete a chef's cooking habits. It is a professional knife having a tang so as to increase balance.

GINSU 04825 International Traditions Bakelite 14 Piece Stainless Steel Cutlery Set features:
o Two dimensional serrated surface.
o Satin finished stainless steel blades
o Symetric Edge design - It integrates identical serrations matched to each side of the blade.
o Hygienic stainless-steel construction
o Egonomic curve handles.
o Designed for right and left-handed people.
o Sharp fine edge
o Double edge blade
o Dishwasher safe.
o No maintenance - Does not need sharpening
o Unlimited warranty.
o Measures 8-1/2 x 6 x inches

Set includes:
8-inch chef's knife, six 4-1/2-inch steak knives, 3-1/2-inch paring knife, 5-inch boning knife, 8-inch slicer, 8-inch bread knife, kitchen shears and a knife block.

Farberware 4-piece Professional Knife Set .99

Features:
o Stainless steel construction
o Satin finish handles
o Hand washable
o Extremely sharp
o Ergonomic handles
o 90 days limited warranty

Set includes:
o 13-inch serrated slicing knife
o 13-inch chef's knife
o 13-inch utility
o carving knife
o Knife sharpener

J.A. Henckels 13-pc Professional Knife Set 9.99
Features:
o Forged blades
o Satin finish stainless steel
o Contoured handles
o Customized sharpening steel

The set includes a chef's, serrated, paring, 6 steak knives, Santoku, kitchen shears and a knife block.

Oster 14-pc Soft Grip Cutlery Set- T26030 .00
Features:
o Stainless steel blades
o Soft grip handles-silicone made
o High carbon stainless steel blades
o Santoku granton edge knife
o Rust resistant
o Ergonomic bolster heads
o Hollow ground
o Black storage block

Slitzer 21pc Oversized Professional ChefsCutlery Set in Case .85
Slitzer 21pc Oversized Professional set provides ergonomic features having a full tang construction. Blades are finished with satin polish, resisting pitting and corrosion. It is a well balanced set of knives that are stored in an aluminum briefcase.

Set include:
o 5 pcs.-1/4" poultry shears
o 11 pcs.-7/8" chef knife
o 7 pcs.-3/4" utility knife
o 5 pcs.-1/4" poultry shears
o 11" meat fork with 5-3/4" prongs
o 10 pcs.-3/8" carving knife
o 7 pcs.-3/4" utility knife
o 12" meat slicer
o 9 pcs.-1/8" cleaver
o 12 pcs.-1/4" long knife great
o 11 pcs.-3/4" sharpener
o 9 pcs.-1/4" fillet knife
o 5 pcs.-1/4" boning knife
o 8pcs. small gadget set(peeler and grater)

Forschner Fibrox 7-pc Chef's Knife Case Set
Forschner Fibrox is made from high carbon stainless steel blade by a skilled craftsman in Switzerland. The blade is made by Victorinox (largest knife manufacturer in Europe). It is even hardened for more balance.

Handles are hygienic and slip resistant. All knives are stamped from a single sheet of metal, along with a special tampering process. The set is dishwasher safe and comes with a lifetime warranty against any type of manufacturer defect. Thus, the Fibrox 7-pc Chef's Knife Case set is considered as the most favored choice of professional's worldwide.

Set includes:
o 10-in. Chef's Knife
o 4-in. Paring Knife
o 3.25-in. Paring Knife
o 6-in. Flexible Straight Boning Knife
o 10.25-in. Serrated Bread/Slicing Knife
o 5-in. Chef's Utility Knife
o 12-in. Sharpening Steel
o 11.5 x 18-in. Universal Victorinox Attache Case

Different knife variations have gained popularity, particularly by professional chefs worldwide. Santoku knives have professional knife sets because of their durability and balance. One can have good but cheap knife sets, offering utmost quality knives for professional cooking.


Professional Knife Sets - Quality on a Budget

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Friday, December 2, 2011

The Strongest Cold Steel Knives

!±8± The Strongest Cold Steel Knives

There are many different types of knives: survival knives, kitchen knives, hunting knives, pocket knives, etc. Each has its own purpose, and, if made by a good company, can last a very long time. Only a few companies make quality knives with stainless steel blades. Cold steel knives, if made correctly, are a must have for any purpose.

Whether you're a knife collector, or you're in need of new kitchen knives, then you need to get yourself name brand cold steel knives. Fortunately, they don't have to cost a lot of money. You can find great deals on the internet, even from the original makers of Swiss Army Knives. Solingen, Germany, known for its infamous knives, is the home of the Forschner company, that works together with Victorinox to produce quality products.

Forschner knives are well priced, and are of great value. Customers from all around the world consider Forschner to be the standard for quality, especially when it comes to kitchen knives. Many well-known restaurants and catering companies in the US and Europe go with Forschner. You too can order your very own kitchen knife collection by ordering online.

Forschner knives not only have quality blades, but the handles are even ergonomically made to comfortably fit into any hands! If using cheap knives makes your wrist hurt or tense then stop using them immediately. If you plan to do a lot of cooking, then you'll need to check out Forschner deals online.

Another knife company that develops and produces only the best is Fallkniven. They combine modern technology with traditional designs in order to develop great hunting, folding, military,and fixed blade knives. The company is family-run and based in Sweden. The King of Sweden prefers Fallkniven blades to all others, and holds them in high regard.

These knives are especially known for their toughness. On the Rockwell Hardness scale, they measure more than 60, making them perhaps the toughest that stainless steel has to offer. And because of the quality, extra strength, toughness, and sharpness of Fallkniven blades, they are used for big game hunting. The makers themselves are well known, avid hunters.

These cold steel knives can be ordered as a collection or individually, and you can find many choices for affordable prices on the internet. Individual knives from both companies can cost less than the retail prices, you just need to know where to look. So make sure you order from a good, reliable online store before purchasing an individual knife or collection.


The Strongest Cold Steel Knives

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Monday, November 28, 2011

Victorinox 7-Piece Knife Block Set

!±8± Victorinox 7-Piece Knife Block Set

Brand : Victorinox | Rate : | Price : $177.50
Post Date : Nov 28, 2011 21:07:00 | Usually ships in 1-2 business days

Designed to outfit the kitchen with basic and specialty cutlery, the 7-piece set from Victorinox provides established and aspiring chefs with top-of-the-line tools. The set includes a 3-1/2-inch paring knife, 4-1/2-inch tomato and bagel knife, 5-inch mini chef's and utility knife, and an 8-inch chef's knife. For keeping blades in prime working condition, a sharpening steel is included. Kitchen shears round out the set, and a handy, attractive hardwood block neatly stores every piece. Each knife features high-carbon, stainless-steel blades, hand finished at Victorinox in Switzerland by skilled craftsmen. A special tempering process is used to produce an edge that can be resharpened over and over again, so every knife can keep its original sharpness throughout the entire life of the blade. In addition, full tang construction provides strength and balance. The black Fibrox handles feature a non-slip, ergonomic design to minimize wrist tension, and they are approved by the National Sanitation Foundation. The NSF mark is a certification of quality assurance and hygienic design, carried on all Victorinox Cutlery blades with a Fibrox handle. Sure-grip handles with finger guards are a valuable feature, since the handles inevitably get greasy or wet. A great gift idea, the set carries a lifetime warranty against manufacturer defects. What's in the Box:3-1/2-inch paring knife, 4-1/2-inch tomato and bagel knife, 5-inch mini chef's and utility knife, 8-inch chef's knife, sharpening steel, kitchen shears, and slant hardwood block.

  • Includes 3-1/2-inch paring knife, 4-1/2-inch tomato and bagel knife, 5-inch mini chef's and utility knife, 8-inch chef's knife, sharpening steel, kitchen shears, and slant hardwood block
  • High carbon stainless-steel blade provides maximum sharpness and edge retention; conical ground through length and depth for a wider break point; ice tempered to sustain sharpness longer
  • Blade stamped from cold-rolled steel; bolsterless edge for use of entire blade and ease of sharpening
  • Patented Fibrox handles are textured, slip resistant, and ergonomically designed for balance and comfort; NSF approved
  • Hand washing recommended; lifetime warranty against manufacturer defects; expertly made in Switzerland

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Friday, November 25, 2011

Forschner Fibrox 7-pc. Cutlery Roll Knife Set

!±8±Forschner Fibrox 7-pc. Cutlery Roll Knife Set

Brand : Victorinox
Rate :
Price : $127.98
Post Date : Nov 25, 2011 11:16:28
Usually ships in 24 hours



Victorinox, makers of the original Swiss army knife, has been crafting fine cutlery since the later 1800's. From Victorinox comes a line of fine cutlery and kitchen tools designed for accomplished and aspiring chefs at work or in the home. Each blade from the stamped line of cutlery is expertly made in Switzerland from high-carbon stainless steel and undergoes a special tempering process for an edge that can be resharpened again and again. The result is a knife that can keep its original sharpness throughout the entire life of the blade. Each blade is conical ground throughout its length and depth, which results in a wider break point with less risk of the blade breaking and less resistance for easier cutting, and then laser tested to ensure optimum cutting power and durability. Ergonomically designed to minimize wrist tension, the unique, patented Fibrox handles are slip resistant when wet. Plus, Stamped cutlery with Fibrox handles is approved by the National Sanitary Foundation (NSF). Although cutlery steel is naturally sanitary, materials and construction details of these handles minimize crevices that may otherwise offer hospitality to bacteria. Enjoy professional quality cutlery in your home at an affordable price with this 7-piece Cutlery Roll set from Victorinox. Set includes: 3-1/4-inch Parer, 5-inch Curved Boning, 8-inch Bread, 10-inch Meat Slicer, 10-inch Chef's, 10-inch Honing Steel, Canvas Knife Roll with Carry Handles and Shoulder Strap. All high-quality cutlery and kitchen tools should be washed by hand for best care, and Victorinox covers each piece with a lifetime warranty against manufacturer defects.

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Sunday, November 20, 2011

Victorinox Knives - Much More Than the Swiss Army Knife

!±8± Victorinox Knives - Much More Than the Swiss Army Knife

Founded in 1884, today Victorinox is one of the world's top cutlery brands. Based in Switzerland, Victorinox is best known for its production of Swiss Army Knives, multi-purpose knives with the familiar red handle. For most of the twentieth century, Victorinox was one of two companies suppling these knives to the Swiss Army. Following their 2005 acquisition of Wenger, Victorinox is now the only official maker of the Swiss Army Knife. Every day, more than 34,000 of these knives are created, and the Swiss Army name and logo has been found on everything from watches to luggage.

Though best known for Swiss Army Knives, made since 1891 with the company's distinctive cross and shield logo, Victorinox in fact has created a wide range of knives throughout its history, many incorporating the same innovations that made the Swiss Army Knife a success. In fact, the very name Victorinox comes from "inox," part of the French word for stainless steel. Victorinox's creation of stainless steel knives in 1921 has led the industry.

Victorinox cutlery is sold both under their own name and under the Forschner brand. The many kitchen knives produced by Victorinox range from a paring knife with a 3 or 4 inch blade to much larger versions for the kitchen to cut everything from bread to thick cuts of meat. Their kitchen knives, like their Swiss Army Knives, have a reputation of withstanding anything you put them through. Each knife is made of a high-quality, high-carbon stainless steel, preventing staining, rusting, and chipping. Victorinox knives are stamped, meaning that they are cut from a sheet of steel and then shaped into a razor-sharp edge. Then, the blade is tempered to add strength. This process results in durable and extremely sharp blades that can be sharpened multiple times because of their strong edge.

The stamped construction of Victorinox knives also means a lighter knife when compared with forged knives. These lightweight knives are easier to handle comfortably for longer periods of time, making them popular among full-time chefs. Today, Victorinox has recently begun producing forged knives as well, giving you even more choice when it comes to quality stainless steel cutlery. The handles, especially, have been designed with ergonomics in mind, so that they can be gripped easily and comfortably. Whether you are a casual home cook or a gourmet chef, Victorinox kitchen knives make a great choice.

Besides quality cutlery and utility knives, Victorinox also produces a range of knife sharpeners for every situation and knife type, including hand held knife sharpeners and pocket steels in attractive leather pouches. Using a Victorinox sharpener, whether for your Swiss Army Knife or your Forschner kitchen cutlery, will ensure that your knife has been properly sharpened and is ready for anything. Whether you are looking for a multi-purpose utility knife, a set of kitchen cutlery, or a knife sharpener to keep all of your blades razor-sharp, turn to Victorinox. For over 125 years, this Swiss company has been renowned the world over for top quality knives and knife accessories.


Victorinox Knives - Much More Than the Swiss Army Knife

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Wednesday, November 16, 2011

Americas Test Kitchen

!±8± Americas Test Kitchen

I had never seen Americas Test Kitchen before. The first time I saw it, I was really impressed. It struck me kind of like the Consumer Reports of food.

America's Test Kitchen is currently in its seventh season and is reportedly the most-watched cooking show on public television with over 2.9 million viewers. Just outside Boston, the show is produced at the test kitchen of Cook's Illustrated magazine. Each episode features recipes that purportedly work every time. The host and the test cooks test equipment, solve typical cooking problems, and taste supermarket ingredients.

In a recent test on Basmati rice, they ranked a rice grown in the Himalayas as the top rated rice. A show n favorite citrus dessert recipes pitted baking non-stick sprays against regular non-stick sprays - no contest, the baking sprays fared better. The two that got me, though, were the table-top grill reviews and the knives reviews. After reviewing several, they came up with the following recommendations:

GRILLS

They highly recommended the KRUPS Universal Grill and Panini Maker (FDE312) and recommended, you guessed it, the GEORGE FOREMAN Family Size Grill (GR26).

I ended up buying the Krups. However, I'm very impressed with what I've researched about the newest Foreman grills. I have a model picked out for my next purchase (George Foreman GRP90WGR Next Grilleration Removable-Plate Grill with 5 Plates). The knock on Foreman grills in the past was that they were difficult to clean. Their latest models have removable, dishwasher safe plates that users seem to really appreciate. I also bought a grill for individual meals to make in my microwave, which saves a ton of time and does a great job - the Microgrill. It's great for those quick meals when you're only cooking for yourself - a fast lunch, for example.

KNIVES:

Cutco knives are great knives with a lifetime warranty but some might find them out of their price range. The Test Kitchens recommendation is the Victorinox Fibrox chef's knife. They also recommend Wüsthof Gourmet Cook's Knives. The Victorinox was touted for its more reasonable price, given the high quality of the knife.

The show specifically recommended the following knives:

Highly Recommended: Forschner Victorinox Fibrox Chef's Knife

Recommended: Wüsthof Gourmet Cook's Knife

I hope you enjoyed these reviews. I'm hooked on this show!


Americas Test Kitchen

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Saturday, November 12, 2011

Tag Response - Knives

Phishst1cks has a nice laid back channel that I always enjoy watching so it was pretty cool to be video tagged by him. The YouTube user who I have tagged is into guns, outdoors, and knives, and also talks a little like me since we both live up North. He's down to earth and makes intelligent videos, so 1AbominAble1, I hand it off to you if you're interested. Your friendship and support of my channel is greatly appreciated. Here's the video where I was tagged: www.youtube.com www.youtube.com www.youtube.com

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Wednesday, November 9, 2011

Stamped Knives Vs Forged Knives - Which One is Better?

!±8± Stamped Knives Vs Forged Knives - Which One is Better?

We all want a knife that is sharp and can keep its edge for the longest time possible. And the ability of a knife to be sharp and hold its edge depends on the quality of the material from which the blade is made and on the process of manufacturing. So if you have to choose the best knife for your money is important to differentiate between forged and stamped knives because these are the principal classification you will find with respect to the manufacturing process, at the hour of buying one.

Usually stamped knives could be identified by the absence of a bolster. The knives are cut into their shapes from sheets of steel using a template. This method produces knives that are thin and light. Creating them requires fewer steps than forging, as a result stamped knives are less expensive and frequently associated with cheap low quality knives. The knives produced this way will be difficult to sharpen and are unable to hold its edge very long. However, in recent years new processes of manufacturing involving heat can produced stamped knives that are as good as forged, with a sharp edge that can be re-sharpened again and again.

On the other hand, to make a forged knife steel is heated to extreme temperatures and set in a mold and then the steel is hammered out to form the shape of the blade. Typically, a forged knife is denser and heavier than a stamped knife, and has better balance. They are easy to sharpen at home and the edge will keep for a relatively long time.

As you can see, the quality of a stamped knife could be similar or better than the quality of a forged knife. The principal differences that remain, besides the price, are the weight and feeling of the knife. Some will prefer the well balance, but heavier, feel of a forged blade, and some the less fatigue that cutting with a well designed lighter stamped knife produce at the end of the day.


Stamped Knives Vs Forged Knives - Which One is Better?

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Monday, October 24, 2011

The History of Victorinox

!±8± The History of Victorinox

There are many different types of kitchen knife available, each one serving its own purpose in the catering environment. From bread knives to cheese knives, and from steak knives to carving knives, there is truly a knife for every situation. With the mass amount of different knife styles available on the market, there is of course a wide range of manufacturers also. Some are better known than others, but all have the same aim in mind; to produce a wide assortment of quality knives to aid chefs' in their cooking.

One such famous name is Victorinox. Producers of not only kitchen knives, but watches, Swiss Army knives and flashlights, they are the sole supplier of knives to the Swiss Army. They have been trading since 1884, and have been delivering their knives to the Army since 1891. The name 'Victorinox' is actually a combination of two words; 'Victoria' and 'Inox'. Karl Elsener, the founder of the company, chose the name 'Victoria' after his deceased mother, who died in the year 1909 The company continued to trade under the name Victoria until 1921. They have been using their emblem since that year - a cross in the centre of a red shield. In 1921, stainless steel was first introduced into the Victoria range of products and thus the term 'Inox' was added to the name - Inox being the French term for the metal. They have been trading as Victorinox ever since.

Originally, the Swiss army had two suppliers of their Army knife; Victorinox and Wenger. In 2005, Victorinox actually bought the Wenger brand, and now supply solely to the Army. As both brands supplied army knives initially, the two brand names - Victorinox's 'Original Swiss Army Knife' and Wegner's 'Genuine Swiss Army Knife' remain intact. These remain the main product of the company, although their other ranges of products are fast becoming popular.

The Victorinox kitchen knives sold by the company do not bear the Swiss Army brand logo, and Victorinox also sells kitchen cutlery under the name 'Forschner'. The Victorinox kitchen knives collection is a fast expanding one, with both large and small knives available, as well as knife sets (and cases to house them) being sold by many catering equipment suppliers.

Smaller Victorinox kitchen knives include paring and turning knives. They can be bought individually, or as part of a set. The Victorinox kitchen knives sets come with a wide variety of knives, including a filleting knife, a turning knife, a serrated carver and a palette knife. They also include other essential cutlery items such as potato peelers and forks. These knife sets come in a roll bag, but external carry cases are also available to buy.

Victorinox kitchen knives are of a good quality and readily available from a range of suppliers. They come with a one year warranty and are great additions to any busy kitchen to help the chef (s) prepare the best food possible for their customers. If you are looking to purchase either single Victorinox kitchen knives, or a full set, then rest assured you have made a great choice.


The History of Victorinox

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